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Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Mix n Mätsch
Save money with our bundle

Mix n Mätsch
€140,90
€151,15
€69,75 kg
Tax included.Versand
Family-owned bakery
Foil from renewable resources
More for less

Having a large Christmas party? We take care of your physical well-being! Whether you're a chocolate fan, vegan or foodie - with the 6-pack of Elisenlebkuchen everyone will be full and content. And on top of that, you can save a few euros.

Our Bundle contains
 3x tin (various designs) with 390g organic Elisenlebkuchen – Mixed
2x banderole with 390g organic Elisenlebkuchen – Dark Chocolate
1x gingerbread letter with 70g organic Elisenlebkuchen

Motif choice
For the tins in this bundle we try to combine 3 different motifs. Depending on stock levels, there may be variations and / or duplications.

Craftsmanship from the Nuremberg metropolitan region
In our Mix & Mätch bundle with natural, chocolate and icing glazed Lebkuchen, everyone gets finds treats according to their taste. All of our original Elisen are produced in our organic bakery in Burgebrach - part of the Nuremberg metropolitan region - by your local heroes.

Environmentally friendly & plastic-free packaging
Giving without a guilty conscience: our vegan Elisen are kept fresh by a compostable foil made of cellulose and corn starch. Your gift packaging is already included, because our paper tin  already is beautifully illustrated and the perfect gift wrapping. Ready-to-present, so to speak.

3x gingerbread tin (various designs) with 390g organic Elisenlebkuchen – Mixed, 2x gingerbread in paper banderole with 390g organic Elisenlebkuchen – Dark Chocolate, 1x gingerbread letter with 70g organic Elisenlebkuchen

Hazelnuts*, beet sugar*, water, raw cane sugar marzipan*: (almonds*, raw cane sugar*, invert sugar syrup*, water), spelt flour 630*, whole cane sugar*, almonds*, soy flour*, cashew nut*, candied orange peel*: (glucose syrup*, orange peel*), candied lemon peel*: (glucose syrup*, lemon peel*, sea salt), cream of tartar baking powder*: (corn starch*, pure tartar*, sodium hydrogen carbonate), Lebkuchen spice*: (cinnamon*, cardamom*, ginger*, nutmeg*, allspice*, cloves*, mace*), cinnamon*, sea salt, ammonium, whole spelt wafers* (whole spelt flour*, spelt starch*). For fondant*: (raw cane sugar*, glucose syrup*, water). For dark chocolate coating*: (cocoa mass*, raw cane sugar*, cocoa butter*).

*from controlled organic cultivation

100g contain on average:
Energy: 1991 kJ, 476 kcal
Fat: 26,9g
of which saturated fatty acids: 4,7g
Carbohydrates: 47.4g
Of which sugar: 37.5g
Protein: 10,0g
Salt: 0,3g

Starting in October we bake fresh Lebkuchen every Monday. Our Elisenlebkuchen have a shelf life of at least 4 months starting with the date of production. Please check the corresponding best-before date on your packaging/the foil.

BEWERTUNGEN

Mix n Mätsch

The allinclusive no-worry package

Our Mix n' Mätsch Bundle is the perfect gift for anyone who...

  • wants to make gift shopping easier during the Christmas season
  • want to give gift to a lot of people
  • searches for different gift sizes
  • Loves Lebkuchen and loves giving them away
  • likes to send creative gifts
  • wants to give something sustainable
  • wants to support German craftsmanship
  • wants to save some bucks

Q&A

In our "Mix n Mätsch" Lebkuchen bundle we put together a colorful bouquet of our Lebkuchen products: 3 collection tins (different motifs), 2x Elisenlebkuchen in a paper banderole and an Elisenlebkuchen letter box.

We try to combine 3 different motifs for you. Sorry, but depending on stock levels there may be variations and/or duplicates.

Our Elisenlebkuchen will be soft and juicy for at least 4 months from the time of production, which is the “best before” date printed on the tin/foil. However, we have tasted the Elisen we kept unopened in the foil, and found they were still soft and delicious long after this date! You'll also find some tips on how to get hard Elisenlebkuchen soft again in our Journal.

Yes, all of our Lebkuchen are vegan. Unlike conventional Elisenlebkuchen, we do not use eggs or honey for our vegan Lebkuchen.

Elisenlebkuchen (also called “Lebkuchen Natur” or “Pur”), are the base for all of our following variants. We offer Elisen-Lebkuchen with icing and Lebkuchen with dark chocolate glazing. Our assorted or "mixed" tins ("Gemischt") are the most popular, since they meet every taste!

From time to time, we also experiment on a small scale, resulting in special editions such as Lebkuchen sweetened with fine dates. Don't miss a special edition by subscribing to our newsletter.

Even though our foils are compostable and certified as such, the Federal Environment Agency (Umweltbundesamt) stipulates that all plastic packaging must be disposed of in the yellow bin or yellow bag. This also applies to bio-based plastic packaging. Under no circumstances should it be placed in the organic waste bin.

Source: https://www.umweltbundesamt.de/biobasierte-biologisch-abbaubare-kunststoffe#haufig-gestellte-fragen-faq

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Everything you need to know about Pfeffer & Frost Elisenlebkuchen

Monastery Recipe 2.0:

Our organic Elisenlebkuchen are full of good hazelnuts and almonds, but do not contain the classic honey and egg whites – so they are 100% vegan.

Let's talk trash:

Our tin is reusable and made of recyclable paper. The foil that keeps our Lebkuchen fresh and juicy is made from cellulose and corn starch and industrially compostable. More trash talk?

Long live the craftsmanship:

Our bakery is a classic manufactury, family-run and organic-certified.

Fresh start every week:

Starting in October, our hard-working bakers will start the kneading machines and ovens every Monday. Your order will be freshly baked so you can enjoy juicy Elisen with every order.