Our organic Elisenlebkuchen are full of good hazelnuts and almonds, but do not contain the classic honey and egg whites – so they are 100% vegan.
Our tin is made of paper and reusable. The foil that keeps our Lebkuchen fresh and juicy is made from cellulose and corn starch and compostable
Our bakery is a classic manufactury, family-run and organic-certified.
Starting in October, our hard-working bakers will start the kneading machines and ovens every Monday. Your order will be freshly baked so you can enjoy juicy Elisen.
Every week, starting in October our original Elisenlebkuchen are produced by our family bakery in Burgebrach, 45 minutes away from Nuremberg. We only use the best ingredients and enjoy the craftsmanship – and you can taste it. The Lebkuchen are packaged as sustainably as currently possible in organic film made from renewable raw materials.
Jeder Bäcker schwört auf seine eigene geheime (Gewürz-)Mischung, aber Elisen-Lebkuchen darf sich nur der Lebkuchen nennen, welcher folgende Zusammensetzung enthält: Elisen-Lebkuchen müssen mindestens 25 % Mandeln, Haselnüsse oder Walnüsse beinhalten, dürfen keine anderen Ölsamen und maximal 10 % Mehl oder 7,5 % Stärke enthalten. Auch bei uns findest du echte Elisenlebkuchen.
Elisenlebkuchen (also called “Lebkuchen Natur” or “Pur”), are the base for all of the following variants. We offer Elisen-Lebkuchen with icing and Lebkuchen with dark chocolate glazing. Our assorted or "mixed" tins ("Gemischt") are the most popular, since they meet every taste!
Every tin contains 5 Lebkuchen – that's 390 grams of original Elisenlebkuchen. Feel free to check out other offers and compare!
Our mission is to offer Lebkuchen in modern and sustainable packaging, which is why we use a compostable foil made from renewable materials and an illustrated, recyclable cardboard tin. This generates significantly fewer CO2 emissions during production than a tin can. While plenty of traditional ones are already available – we like it fresh and chic!
You could reuse the tin as a gift box. Other creative uses we’ve heard of: storage for spices, teabags, sweets and other small items – or even a hiding place for condoms! ;D Some upcycling ideas we have already collected for you.
If you really don't need it any more or if it got damaged over time just put it in the paper bin.
All the foils used for wrapping our Pfeffer & Frost products is 100% certified biodegradable.
We’re currently using two different types of foil: The older version is not suitable for home composting, as it will only decompose at higher temperatures. The newer version of Pfeffer & Frost foil can be composted at home. Check the label on your Lebkuchen to find out which is the case.
Otherwise, the foil needs to go in the general househould waste, as the food waste system in Germany is not yet set up to process modern bioplastics.
Noch €29,00 zum günstigeren Versandpreis (DE)