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Lebkuchen collection tin – Maya Stepien
Lebkuchen collection tin – Maya Stepien
Lebkuchen collection tin – Maya Stepien
Lebkuchen collection tin – Maya Stepien
Lebkuchen collection tin – Maya Stepien
5 Organic Elisenlebkuchen in collection tin

Lebkuchen collection tin – Maya Stepien

€24,90
€63,85/kg
Tax included.Versand
Plastic-free foil
fresh every week
Family-owned bakery
Refill & recycle

Gift idea for urban jungle fans and plan lovers
City and nature in harmony? Maya Stepien's Urban Jungle strives for closeness to nature and slowing down: On our way to work, we cycle through green oases, pass the city beekeeper and our trusted florist and stop briefly for a cup of freshly brewed filter coffee from our favorite barista.

If you have a green thumb, after eating all five gingerbread cookies, you can collect next years' plant seed bags in our paper tin.

Made in the Nuremberg Metropolitan Region
Some people like their Lebkuchen dipped in dark chocolate, others love it sweet with icing, while yet others are purists. You can never go wrong with our vegan organic Elisenlebkuchen in compostable foil. Hot and fragrant out of the oven every week, and packaged for you while still fresh. Right here in our bakery in Burgebrach - part of the Nuremberg metropolitan region.

Environmentally friendly & plastic-free packaging
Giving without a guilty conscience: our vegan Elisen are kept fresh by a compostable foil made of cellulose and corn starch. Your gift packaging is already included, because our paper tin  already is beautifully illustrated and the perfect gift wrapping. Ready-to-present, so to speak.

ca. 390g, 5 vegane Elisen-Lebkuchen: 2x Natur, 2x Dunkle Schokolade, 1x Zuckerguss

Haselnüsse*, Rübenzucker*, Wasser, Rohrohrzucker­­­­mar­zipan*: (beinhaltet Mandeln*), Dinkelmehl 630*, Vollrohr­zucker*, Mandeln*, Sojamehl*, Cashewnuss*, Orangeat*, Zitronat*, Wein­stein­­backpulver*, Lebkuchen­gewürz*, Zimt*, Meersalz, Ammoniumhydrogencarbonat, Dinkeloblaten*: (beinhalten Dinkelmehl*), Bei Fondant*: (Rohrohr­zucker*, Glucose­sirup*, Wasser). Bei Zartbitter­kuvertüre*:  (Kakaomasse*, Rohrohr­zucker*, Kakao­butter*).

*aus kontrolliert biologischem Anbau

100g enthalten durchschnittlich:
Energie: 1991 kJ, 476 kcal
Fett: 26,9g
davon gesättigte Fettsäuren: 4,7g
Kohlenhydrate: 47,4g
davon Zucker: 37,5g
Eiweiß: 10,0g
Salz: 0,3g

Starting mid-September we bake fresh Lebkuchen every Monday. These have a shelf life of at least 4 months starting with the date of production. Please check the corresponding best-before date on your packaging/the foil.

ca. 390g, 5 vegane Elisen-Lebkuchen mit dunkler Schokolade

Haselnüsse*, Rübenzucker*, Wasser, Rohrohrzucker­­­­mar­zipan*: (beinhaltet Mandeln*), Dinkelmehl 630*, Vollrohr­zucker*, Mandeln*, Sojamehl*, Cashewnuss*, Orangeat*, Zitronat*, Wein­stein­­backpulver*, Lebkuchen­gewürz*, Zimt*, Meersalz, Ammoniumhydrogencarbonat, Dinkeloblaten*: (beinhalten Dinkelmehl*), Zartbitter­kuvertüre*:  (Kakaomasse*, Rohrohr­zucker*, Kakao­butter*).

*aus kontrolliert biologischem Anbau

100g enthalten durchschnittlich:
Energie: 1991 kJ, 474 kcal
Fett: 26,7g
davon gesättigte Fettsäuren: 4,7g
Kohlenhydrate: 46,1g
davon Zucker: 35,8g
Eiweiß: 10,0g
Salz: 0,3g

Starting mid-September we bake fresh Lebkuchen every Monday. These have a shelf life of at least 4 months starting with the date of production. Please check the corresponding best-before date on your packaging/the foil.

ca. 390g, 5 vegane Elisen-Lebkuchen mit Zuckerguss

Haselnüsse*, Rübenzucker*, Wasser, Rohrohrzucker­­­­mar­zipan*: (beinhaltet Mandeln*), Dinkelmehl 630*, Vollrohr­zucker*, Mandeln*, Sojamehl*, Cashewnuss*, Orangeat*, Zitronat*, Wein­stein­­backpulver*, Lebkuchen­gewürz*, Zimt*, Meersalz, Ammoniumhydrogencarbonat, Dinkeloblaten*: (beinhalten Dinkelmehl*), Zartbitter­kuvertüre*:  (Kakaomasse*, Rohrohr­zucker*, Kakao­butter*).

*aus kontrolliert biologischem Anbau

100g enthalten durchschnittlich:
Energie: 1991 kJ, 474 kcal
Fett: 26,7g
davon gesättigte Fettsäuren: 4,7g
Kohlenhydrate: 46,1g
davon Zucker: 35,8g
Eiweiß: 10,0g
Salz: 0,3g

Starting mid-September we bake fresh Lebkuchen every Monday. These have a shelf life of at least 4 months starting with the date of production. Please check the corresponding best-before date on your packaging/the foil.

ca. 390g, 5 vegane Natur Elisen-Lebkuchen

Haselnüsse*, Rübenzucker*, Wasser, Rohrohrzucker­­­­mar­zipan*: (beinhaltet Mandeln*), Dinkelmehl 630*, Vollrohr­zucker*, Mandeln*, Sojamehl*, Cashewnuss*, Orangeat*, Zitronat*, Wein­stein­­backpulver*, Lebkuchen­gewürz*, Zimt*, Meersalz, Ammoniumhydrogencarbonat, Dinkeloblaten*: (beinhalten Dinkelmehl*).

*aus kontrolliert biologischem Anbau

100g enthalten durchschnittlich:
Energie: 1991 kJ, 474 kcal
Fett: 26,7g
davon gesättigte Fettsäuren: 4,7g
Kohlenhydrate: 46,1g
davon Zucker: 35,8g
Eiweiß: 10,0g
Salz: 0,3g

Starting mid-September we bake fresh Lebkuchen every Monday. These have a shelf life of at least 4 months starting with the date of production. Please check the corresponding best-before date on your packaging/the foil.

Everything you need to know about Pfeffer & Frost Elisenlebkuchen

Monastery Recipe 2.0:

Our organic Elisenlebkuchen are full of good hazelnuts and almonds, but do not contain the classic honey and egg whites – so they are 100% vegan.

Bye bye, plastic waste:

Our tin is made of paper and reusable. The foil that keeps our Lebkuchen fresh and juicy is made from cellulose and corn starch and compostable

Long live the craftsmanship:

Our bakery is a classic manufactury, family-run and organic-certified.

Fresh start every week:

Starting in October, our hard-working bakers will start the kneading machines and ovens every Monday. Your order will be freshly baked so you can enjoy juicy Elisen.

Q&A

Elisenlebkuchen (also called “Lebkuchen Natur” or “Pur”), are the base for all of the following variants. We offer Elisen-Lebkuchen with icing and Lebkuchen with dark chocolate glazing. Our assorted or "mixed" tins ("Gemischt") are the most popular, since they meet every taste!

Each baker has their own, top secret recipe and spice mix… But original “Elisen-Lebkuchen” must contain at least 25% almonds, hazelnuts or walnuts, they cannot contain any other oil seeds and no more than 10% flour or 7.5% starch by definition. In our shop you will only find original Elisenlebkuchen.

Every tin contains 5 Lebkuchen – that's 390 grams of original Elisenlebkuchen. Feel free to check out other offers and compare!

Yes, all of our Lebkuchen are vegan. Unlike conventional Elisenlebkuchen, we do not use eggs or honey for our vegan Lebkuchen.

Our Lebkuchen will be soft and juicy for at least 4 months from the time of production, which is the “best before” date printed on the tin/foil. However, we have tasted the Lebkuchen, kept unopened in the foil, and found they were still soft and delicious long after this date! You'll also find some tips on how to get hard Lebkuchen soft again in our Journal.