Making pasta at home is a meditative process and a wonderful sensory experience for all ages. Food photographer Katharina Pflug and chef Manuel Kohler have dedicated their first recipe book to the Germans’ favourite food. With two basic doughs and many creative variations, they show us how anyone can make delicious and beautiful pasta at home. Perfect for foodies and hobby chefs who equally care about flavours and aesthetics.  

88 pages filled with 11 recipes, and of course, in plastic-free packaging

Pasta: Orecchiette, Casarecce, Drachenzähne, Waldpilz-Pici, Ciecamariti, Tagliatelle, Gnocchi; Stuffed Pasta: Anolini, Rotweinravioli, Raviolo mit Eigelb; Dessert: Rohrnudeln mit Vanillesoße; Basic dough: Mehl-Wasser-Teig, Mehl-Ei-Teig

Language: German

Nudeln machen glücklich

13,90 €

Cookbook

pasta cookbook with 11 recipes

13,90 €
Choose amount

Product available, Delivery in 4-5 business days

Free shipping in Germany from 75€

Pay with

What our customers say:

Free shipping (in Germany)

From € 75.00 purchase value

Delivered in 4-5 working days

and 100% plastic free packaged

Secure payment guaranteed

And safe processing of your data

We're happy to help.

Drop us a line servus@pfeffer​und​frost.de